Introduction
Food safety and nutrition are refer to preventing foodborne illnesses and maintaining good health.
Food safety
Food safety is the practice of handling, preparing, and storing food to prevent foodborne illnesses.
Food safety refers to the ability of a food service business to supply “safe” and suitable food to its customers.
Food nutrition
Food nutrition refers to the study of the nutrients found in food, how our bodies digest and utilize them, and the impact of dietary choices on our health; essentially, it's the science of understanding how the food we eat provides the essential components needed for optimal bodily function, including energy, growth, and repair.
Importance
Food safety is important because it can help prevent severe health hazards, including food poisoning.
- Teacher: HAKUNDWUMUKIZA Henry